Natural Antibiotic Tonic Recipe
Natural Antibiotic Tonic - Photo by Cat Pinegar
Natural Antibiotic Tonic Recipe
This recipe is a simple, powerful way to support your immune system with ingredients you likely already have in your kitchen. Each element brings its own healing gifts:
Garlic – natural antibacterial and antiviral powerhouse
Ginger – aids digestion, reduces inflammation, warms the body
Turmeric – antioxidant-rich and anti-inflammatory
Lemon – vitamin C boost, helps alkalize the body
Honey – soothes the throat, antimicrobial, and makes it palatable
Apple Cider Vinegar – balances pH, supports gut health
Black Pepper & Cayenne – improve absorption and circulation
Ingredients (small batch)
2 cloves garlic, crushed
1–2 tsp fresh ginger, grated
1–2 tsp fresh turmeric root (or ½ tsp powdered)
Juice of ½ lemon
1–2 tsp raw honey
1 tsp apple cider vinegar
Pinch of cayenne
Pinch of black pepper
Instructions
Mix all ingredients together in a small bowl or jar.
Let sit 5–10 minutes to activate.
Take by the spoonful or stir into a small amount of warm (not hot) water.
For prevention: 1 tsp daily.
At first sign of illness: up to 3x daily.
Notes
You can also make a larger batch by multiplying the ingredients and storing in the fridge for up to 2 weeks.
This tonic is spicy and potent — adjust honey and lemon for taste.